Sous Vide, with Dale Prentice, Fine Foods 2014

Sous Vide, with Dale Prentice, Fine Foods 2014

Partners

Become a partner or sponsor of Les Toques Blanches, the Executive Chef Association of Australia.

For more information email us at:
Sponsorship and Partnership

sponsorship@lestoquesblanches.com.au

Events

Venue: Station Pier, Port Melbourne
Date: Tuesday 10th February 2015
Time: 6:30pm
Price: $75

Follow us on facebook and keep tuned for all our event details. For more information email us at:

events@lestoquesblanches.com.au

Gallery

Follow Les Toques Blanches Australia, and view our gallery of events and presentations throughout the year!

Follow us on facebook and keep tuned for all our event details.

View Our Gallery Here >>